We are introducing Goindol rice to everyone in the world.
We'd like to show you the best quality of Korean rice and the real taste of traditional Korean food with Goindol rice.
There are many kind of rice in the world. But you should try the Goindol rice and after that you won't look for anything else.
Because Goindol rice is the rice grown and milled in Ganghwa Island, Incheon.. Ganghwa Island is a clean area where the sea breeze blows and famous for delicious grains with strong sunlight. Goindol rice is the best rice and Goindol co., Ltd is a manufacturer of the rice.
Goindol Rice, It's Tasty Rice
Goindol rice is the highest quality rice produced in a 40-year-old mill in Ganghwa island where reknown as home of good quality of Agricultural products.
With long experience and patented technology, Goindol rice is famous for its distinctively clearness and delicious taste.
Color of grain is clear white and when it cooked sticky and soft which is good for Korean food goes well with nutritious side-dishes and contributes to the health of customers.
* Recommend to use electronic pressure rice cooker. Its' way easy to cook rice and you can enjoy your food.
* In response to consumer's needs - Goindol offers a wide range of products in small packages for traveling, camping, gift sets. And sell variety of small packages for 1 or 2-person family, too.
Goindol Koshihikari Rice_White rice 2kg
It is recognized as the best rice not only in Japan, but also in Korea because of its softness, strong stickiness, and good taste. Koshihikari rice itself has a strong taste, so it is a rice for those who want to enjoy the taste of the rice itself.It goes well with meat dishes and side dishes seasoned with a thick sauce.
Goindol Co., Ltd., is a agricultural corporation in INCHEON, KOREA based on secured business infrastructures such as production, manufacturing/ processing, distribution to strengthen competitiveness of agri-food industry.
We are originally established as a rice-milling company in 1980 by former representative Lee Soo-young, farmer and miller in Gangwha Island. And it’s running successfully in milling and distribution ON-OFF line in local area by his son, Lee jae-suk majored in urban engineering in his university.
Our key products are rice and grains based on our unique milling technology obtained by experience and efforts through father to son and the patented technics by Lee Jae-suk, the CEO, with his research as a engineer.
The outstanding quality produced, manufactured and processed by Goindol Co., Ltd. is highly recognized in the domestic markets and our differentiated operation and taste of Goindol rice and grain is gaining fame as a good taste staple food in Korea.